Pork Chops with Apple Curry Sauce Recipe

Here’s another great recipe from allrecipes.com. Marisa and the kids said they wanted to try something with curry, so I made this the other night. It was good, & everyone liked it. We’ll eat it again.

Pork Chops with Apple Curry Sauce image

This was a great meal! Even the kids wanted more!

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Pork Chops with Apple Curry Sauce Recipe
Author: 
Recipe type: Main Course
Prep time: 
Cook time: 
Total time: 

Serves: 4
 

Boneless pork chops are browned, and then baked in a coating of caramelized onions, apples, and curry powder.
Ingredients
  • 4 (1 inch thick) boneless pork chops
  • vegetable oil
  • salt and pepper to taste
  • 1 large onion, diced
  • 1 large apple, cored and diced
  • 1½ cups unsweetened applesauce
  • 2 cups apple juice
  • ¼ cup margarine
  • 2 tablespoons chicken bouillon granules
  • 1 clove garlic, crushed
  • 3 tablespoons ground curry powder, or to taste
  • salt and pepper to taste

Instructions
  1. Season pork chops with salt and pepper. In a large skillet over medium-high heat, brown pork chops in a small amount of oil, flipping once to brown both sides. Arrange chops in a 9×13 inch baking dish.
  2. In the same skillet, melt margarine over medium heat. Cook and stir onions and apples in margarine until caramelized. Stir in applesauce, apple juice, chicken bouillon, garlic, and curry powder. Season to taste with salt and pepper. Pour over chops, and cover dish with foil.
  3. Bake in a preheated 400 degrees F (200 degrees C) for 40 minutes, or until pork chops are cooked through.

Nutrition Information
Serving size: 1 Chop Calories: 477 Fat: 24.5g Fiber: 4.7g Protein: 26.7g Cholesterol: 63mg

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Thanks again to allrecipes.com, and to user EBSEPKE, who posted it on their site. If you try this recipe, please let me know how you liked it. Be sure to register for updates via email, and then you can participate in our community. Thanks for reading! ^MM
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